Makarska Gastro
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Pašticada

Traditional dish from our databaseMeat

Slow-braised beef with wine, prunes and rosemary.

More about the dish

Pašticada is the queen of Dalmatian cuisine. Slow-cooked for hours, served with gnocchi.

Beef is marinated in vinegar and wine, then braised with onions, carrots, prunes and rosemary. Served with gnocchi.

Price comparison per person

15 €Lowest
22,25 €Average
30 €Highest

sample: 8 venues · We compare the price per person: portions and dishes “for N people” (price divided by N). Per-kg and unclear prices are excluded.

Find my best restaurant for this dish

Where to eat it · 8 venues

  1. K
    Konoba Novak Makarska · ★ 4,1 · 210 m from Places Hotel by Valamar beach · Open until 23:00 Pasticada · 20 €
    20 €per person
  2. P
    Planinarski dom Vošac Makarska · ★ 4,8 · Open until 22:00 Dalmatian pašticada · 22 €
    22 €per person
  3. R
    Restoran Bura Makarska · ★ 3,8 · 380 m from Makarska City Beach beach · Open until 23:00 Homemade beef stew · 30 €
    30 €per person35% above average
  4. G
    Gostiona Maslina Makarska · ★ 5,0 · 230 m from Places Hotel by Valamar beach · Closed for the season Pašticada · 15 €
    15 €per person33% below average
  5. R
    Restaurant Marina Makarska · ★ 4,6 · 290 m from Port Deep (Osejava) beach · Closed for the season Homemade Pašticada · 20 €
    20 €per person
  6. F
    Fonte75 Dine and Wine Makarska · ★ 5,0 · 430 m from Port Deep (Osejava) beach · Closed for the season Pašticada · 21 €
    21 €per person
  7. K
    Konoba Veliko Brdo Makarska · ★ 4,7 · Closed for the season Dalmatian pašticada with macaroni · 22 €
    22 €per person
  8. R
    Restoran RIVA Makarska · ★ 4,6 · Closed for the season Beef stew with gnocchi · 28 €
    28 €per person26% above average
Traditional restaurants without confirmed dish (8)

This dish is not on their menu in our database. They may still have it – ask before you go.

How it works
  • Dishes from the autochthonous dishes table are shown with the description and photo from our database. Other dishes are recognised by menu item names.
  • A venue counts as “confirmed” only if it has a menu item with that dish and a price. Traditional restaurants without such an item are listed separately as unconfirmed.
  • An average is shown only when the sample has at least 5 venues; per venue we use the cheapest comparable item.
  • Prices “for N people” are divided by N; per-kg prices are not compared with portions.

Source: makarskagastro.com · data from menus and venue profiles in our database. Prices are indicative.

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